Last night I roasted a chicken to get fat for the roast potatoes I am currently addicted to from Julia's A Slice of Cherry Pie blog. I made them Saturday with olive oil and they were delicious so I thought I'd try them with chicken fat. I'll use the chicken meat in a soup tomorrow.
And here are some other recipes I pulled off the blogs in the last few days:
Chocolate Caramel Slice from Baked.
Artichoke and Cheese Tarts from A Taste of Tina.
Beggar's Burgers from Green Gourmet Giraffe.
Coconut Ladoo from Aromas of My Food.
Scarborough Fair Martini from Five O'Clock Shakes.